After seeing how this cocktail comes together, you may just be "fired up" enough to try making it yourself! Using the cocktail smoker and additionally torching the rosemary created a powerfully fragrant drinking experience, while the whiskey and blackberry simple syrup brought depth of flavor that was deeply satisfying. Check it out!
Ingredients
4-6 fresh blackberries, plus more for garnish
2 oz bourbon whiskey
1 oz lemon juice, freshly squeezed
1 oz blackberry simple syrup*
1 sprig fresh rosemary
Ice
* To make the blackberry simple syrup: combine 1/3 cup water, 1/3 cup sugar, and 8-10 blackberries in a small saucepan over low-medium heat until sugar is dissolved and blackberries are broken down. Then run everything through a fine mesh
Meatloaf is a classic dish for a reason, providing that nostalgic feeling associated with a comforting home-cooked meal. We wanted to build upon that foundation by amplifying these flavors with the addition of some hot giardiniera. The end result was heavenly, retaining the iconic flavors we associate with a hearty meatloaf but with some great zestiness baked in. Plus, assembling this meatloaf requires hardly any prep time to get it in the oven. Give it a shot! Recipe below.
